Medicine in the Kitchen – Mint

Many of the herbs used in Traditional Chinese Medicine are actually herbs commonly used in the kitchen for everyday cooking.

Mint, or Bo He as it’s known in Chinese, is quite useful for the treatment of a sore throat. In Eastern Medicine, sore throats are usually viewed as Heat becoming trapped in the acupuncture meridians which travel through the throat area.

Treatment, whether through acupuncture or herbal medicine, is aimed at promoting the flow of energy in these meridians in order to release this stagnant Heat.

The pungent and cooling properties of mint, either alone or in combination with other medicinal herbs, can be helpful in relieving cases of sore throat, especially those brought on by a cold or flu.

To brew mint tea, use 1 – 2 Tablespoons of mint leaf and steep in 1 cup of hot water for about 5 minutes. Be sure not to cook it for too long, otherwise the volatile oils which contain most of the medicinal properties may evaporate.

Several cups of the tea may be sipped throughout the day as needed.

So next time you are starting to feel a sore throat coming on, try mint tea to bring some relief.