Asthma, Allergies, and Your Food

As part of the International Study of Asthma and Allergies in Childhood (ISAAC), a recent study found a significant increase in asthma and allergy symptoms among children who ate fast food meals several times per week.
Although a link between respiratory problems and food may be surprising to some, this is a relationship that has already been recognized in Eastern Medicine for thousands of years.

The Lung System – An Eastern Perspective

Traditional Oriental Medicine views the Lung system as being part of the respiratory process, bringing in fresh air and energy from our surroundings and distributing this throughout the entire body. Besides the actual lung organ, Eastern medicine also includes the throat and vocal cords, nasal passages, and sinuses.
In addition, the skin and mucous membranes are also regarded as an extension of the Lung system. This connection is commonly seen in children who suffer from asthma or allergies and may later on develop skin conditions such as eczema or psoriasis. Treatment is aimed at strengthening the health and functioning of the lungs, resulting in improvement of both the asthma and the skin.